Tuesday, February 21, 2012

Happy Fat Tuesday!

In honor of Fat Tuesday, and since we will be fasting tomorrow for Ash Wednesday, tonight's dinner is what I am calling Joe-balaya. I don't use recipes and this is completely from scratch, so I'm hoping it turns out well. It's got clams, shrimp, sausage, tomatoes, peppers, chili powder, rice, kidney beans, black beans and some Louisiana hot sauce for kick. I have to keep it pretty mild for the rest of the family, so I'll be doctoring my bowl to taste. Happy Fat Tuesday!

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